Increase ¼ cup almonds, ¼ cup cashew nuts, and a pair of tablespoon unsalted pistachio into the tiny jar of the grinder and grind to generate a coarse powder. Never grind for extensive; if not, the nuts can get heated, release their oil, and become moist.If you do not have popsicle molds, then here's what you do: Pour the cooled mixture right int